From 1 to 6 May 2014, the event “Fish&Chef”, dedicated to the delicacies of Lake Garda, is held.
It is an enogastronomic village fête with chefs of international reputation who reinterpret the extraordinary dishes of Lake Garda.
A special emphasis is placed on fish and and the extra virgin olive oil of Lake Garda, wines, the spices of Monte Baldo and the premium meat of the cooperative of Garronese Veneta (fine cattle breed).
icon-calendar Date: 01-06/05/2014
icon-map-marker Location: Malcesine
More (website in Italian only)